Tuesday, June 22, 2010

Sweet peaches

Years ago, Fred was on Marlboro's mailing list and they would send cool stuff every once in awhile. One of the things was a Cook like a Man cookbook, filled with BBQ and grilling recipes. Not only is it a visually appealing book, but it filled with awesome recipes. I don't think there is a single recipe that I don't want to try, although I've only tried a handful. I made these peaches the other night. I forgot to buy strawberry preserves so we had it without, but it was still awesome.

4 fresh peaches, halved, pitted or 8 canned peach halves, drained well
Large resealable plastic bag
1 cup honey
1 Tbsp vanilla
1/2 tsp ground cinnamon
4 Tbsp strawberry preserves, heated
Vanilla ice cream

Coat peaches by placing in bag with honey, vanilla, and cinnamon; refrigerate until ready to grill. Preheat grill to medium heat. Remove peaches from bag; reserving honey sauce. Place on grill and cook about 2 minutes per side. Remove from grill and spoon about 1 tablespoon strawberry preserves into center of each peach. Top with vanilla ice cream and reserved honey sauce.

1 comment:

Laurie said...

Definitely trying this with some yummy Michigan peaches!! Thanks!